We couldn't do it alone.
At Omega3Beef, a large part of our success rests on the close, strategic relationships we have with our partners, each of whom has contributed unique insights and perspective.
Philip Adamson, M.D., FACC
Colorado State University
Oklahoma State University
Oklahoma State University performed the original research feeding the special plants to cattle for Don Smith’s DuckSmith Farm Company. OSU is testing alternate cattle feed diets for Omega3Beef.
Clint Krehbiel, Ph.D.
Formerly holding an endowed chair as a Regents professor of Animal Science at Oklahoma State University, and now Chair of Animal Science at University of Nebraska Lincoln, Dr. Clint Krehbiel is a world leader in cattle nutrition. Working with UNL and OSU, he has helped us develop ocean plant based supplementation diets that are practical with any cattle species and with any cattle feed….all designed to maximize the omega-3 levels in the beef.
Dr. Dave Jensen
Dr. Dave Jensen is a Board Certified Sports Chiropractor with clinics throughout the Aspen Valley. He is also a Diplomate in Sport Sciences, creating a deep understanding of nutrition in all of his top-level athletes. Dr. Dave’s treatment philosophies and resources can be seen at MyRemedyShop.com and www.WinHealthInstitute.com.
Bledsoe Cattle Company
Bledsoe Cattle Company is a ranching, farming and cattle feeding operation located near Wray, Colorado. The Bledsoes graze and feed high quality Angus based cattle. Their private11,000 head feedlot produces outstanding fed cattle that have been marketed primarily to Cargill for over twenty-five years. The Bledsoes use feed ingredients grown on their own farm to finish these cattle and employ our ocean plant based supplement in tests with commercial cattle production.